Wednesday, April 2, 2008

Summer Berrry Medley with Limoncello & Mint

Ingredients:
1 cup fresh raspberries
2 cups fresh blackberries
2 cups hulled fresh strawberries, quartered
2 cups fresh blueberries
1/4 cup sugar
1 Tbsp grated lemon rind
2 Tbsp fresh lemon juice
2 Tbsp limoncello (lemon flavored liqueur)
1/2 cup torn mint leaves

Combine first 8 ingredients (through limoncello) in a bowl, let stand 20 minutes
Gently stir in mint using a rubber spatula

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